The Best Strawberry Purée Recipe

There’s nothing better than a homemade strawberry purée, and this is The Best Strawberry Purée Recipe I’ve ever made. It’s incredibly versatile and makes a perfect topping for everything from a rich Texas Sheet Cake to classic French toast. We have to give a shout-out to Lee’s Marketplace for hooking us up big time on amazing ingredients and supplies to make this post possible, their products and ingredients are always top notch!

The Best Strawberry Purée Recipe

If you love strawberries and if you love purees, you will love this!

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Prep Time 5 minutes mins

Cook Time 15 minutes mins

Course: Dessert

Cuisine: American

Ingredients
Equipment
Method

Ingredients

  

• 1 ½ Cups Quarterd Strawberries
• ¾ Cup White Sugar
• ½ Cup Water
• ½ tsp Vanilla
• 1 tbsp Lemon Juice
• 2 tsp Corn Starch
• 2 tbsp Water
• 1 tbsp Salted Butter
• 1 Cup Quarteded Strawberries To Serve with later

Equipment

• Stove
• Pot

Method

 

1. In a pot with medium heat, make sure to stir all together the sugar, water, and strawberries until the sugar is full dissolved. Bring the mixture to a boil and stir continually. Reduce the heat at full boil and add vanilla and lemon juice .
2. In a small bowl, combine the cornstarch and two tbsp of water and mix.
3. Pour this into the bowling mixture and stir for 5 minutes or until the mixture has thickened
4. Take the pot away from the heat and add a tbsp of butter and mix the butter into the mixture until it has completely melted
5. Allow the mixture to cool for 10-15 minutes. Feel free to add the remaining strawberries or serve to the side.
6. Serve over your favorite desserts!

The Best Strawberry Purée Recipe

Serve this over your favorite desserts, like angel food cake or vanilla ice cream. Try out this simple recipe and let me know what you think!

Other Restaurants or Recipes to Try

• Famous Salad Recipe
• Edge Steakhouse in Park City
• Fiesta Party Dip